This Week

Casey's Catering is available year-round!

Order your party trays, appetizers, and prepared party foods using our Catering store! Orders are available for pick up at least 24 hours after placing your order. You can now choose from two different ways to order:

Pick-up & Pay In-store. Order up to 30 days in advance.

Prepaid Curbside Pick-up. Order up to 7 days in advance and pay when you place your order.

For more information about placing an Online Catering order - see our FAQs

Click here to view a PDF of our Catering Menu.

USDA/FDA Temperature Guide:
Recommended safe minimum temperatures to reach before removing from the oven.
Beef & Pork: 145F
Poultry: 165F
Ground Meats (Beef, Pork): 160F
Ham - Uncooked Fresh/Smoked: 145F
Stuffed Meats: Stuffing must reach an internal temperature of 165F
Fish & Shellfish: 145F
All Meats: Once the desired temperature is reached, let the meat rest for 3 minutes.
For detailed cooking instructions for our most popular holiday meats - beef roasts, crown pork roast, turkey, and turducken - click here!

Happy New Year!

We're here to help you stay on track with your New Year's Resolutions:
Produce: All the freshest year-round and seasonal fruits & vegetables
Meat: Many lean meat options. Our butchers will cut to portion size or trim the fat to your preference
Deli: Low sodium deli meats & cheeses. Plus, easy vegetable sides ready to heat & eat!
Dairy: Milk alternatives available for dietary needs, restrictions, & allergies
Grocery: Always adding new products to keep current with healthy food trends

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Experience This Week at Casey's

Casey’s Signature Item:

Beef Fajita Stir Fry for $11.49 per pound

Casey's Weekly Seafood Special:

Crab Cakes for $12.49 per pound

Smokin' Hot Saturday Special - February 8th:

Casey's Catering is available year-round!

Happy New Year!

Casey's Fresh Soups Made Daily

What's For Dinner?

February 3rd - 9th